FROZEN PRODUCT
 
Green Plantains, known as Plátano Verde, Banana-da-terra Verde, Fa'i, Kalo, Ma'i'a, or Kachha Kela in different countries, are now readily available in New Zealand. These culinary treasures are celebrated globally for their adaptability and rich nutritional value. Whether integrated into traditional recipes or utilized innovatively, their versatile nature deems them an essential addition to any kitchen.
 
The green plantain is recognized for its large size, thick  skin, and starchy pulp rich in starches, which makes it much less sweet than a banana, Latino Foods brings you this product originally from Fiji, and thanks to the guaranteed cold chain, this food retains all its characteristics from its packaging until it reaches the final consumer, it comes with skin and raw.
 
Take a look at some ideas in our blog!
 
Have you tried this recipe?
 
https://www.latinofoods.co.nz/post/how-to-make-green-plantain-baskets